We deliberately kept the palate quite neutral and wanted to create more of a traditional, old-style Chinese restaurant feel

An honest and lasting quality where its architecture and presence reflects the New Zealand environment and local culture it’s placed within.

As the concept was being rolled out to a number of different sites featuring a series of pre-fabricated units to suit a variety of spaces.

A shift towards higher-end, trend-oriented jewellery, whilst still reflecting on their personalised customer service

Silk Road is a restaurant at Auckland International airport landside food court serving a variety of Asian cuisines.

Our clients wanted Hayama’s Airside outlet to reflect the delivery and branding of the other natural looking restaurants

Halong bay is a new concept that we developed for our clients as they expand their Asian food offer to include a new Vietnamese category.

A space that has a contemporary Japanese feel and compliments the degustation and tapas style menu with its simplicity