Interiors
The inside of the building, which is where people actually spend their time. Most of this is fitout work: someone else's shell, a landlord's programme, and a brand that has to read the same in Newmarket as it does at the airport.
Our long-standing clients, Kiwi Discovery Ltd, approached us to design a new freestanding store in Auckland International Airport’s landside farewell zone more commonly known as the food court.
We were engaged by Hannahs to redesign their store, aiming to blend heritage with modern sophistication.
We were thrilled to collaborate with French Country Collections on their flagship store in Newmarket.
Our clients wanted Hayama’s Airside outlet to reflect the delivery and branding of the other natural looking restaurants
Silk Road is a restaurant at Auckland International airport landside food court serving a variety of Asian cuisines.
Halong bay is a new concept that we developed for our clients as they expand their Asian food offer to include a new Vietnamese category.
We deliberately kept the palate quite neutral and wanted to create more of a traditional, old-style Chinese restaurant feel
A shift towards higher-end, trend-oriented jewellery, whilst still reflecting on their personalised customer service
Icebreaker’s flagship store is located in the International terminal at Auckland Airport.
25-room boutique hotel, with every room individually designed and complimented with eclectic furniture, New Zealand art and photography.
As the concept was being rolled out to a number of different sites featuring a series of pre-fabricated units to suit a variety of spaces.
The challenge of working with a world-famous fashion designer is to support but not overpower the fashions displayed, nor to follow one architectural style
A space that has a contemporary Japanese feel and compliments the degustation and tapas style menu with its simplicity
